Ecologists
worry that the world's resources come in fixed amounts that will run out, but
we have broken through such limits again and again
The Wall
Street Journal
How many
times have you heard that we humans are "using up" the world's
resources, "running out" of oil, "reaching the limits" of
the atmosphere's capacity to cope with pollution or "approaching the
carrying capacity" of the land's ability to support a greater population?
The assumption behind all such statements is that there is a fixed amount of
stuff—metals, oil, clean air, land—and that we risk exhausting it through our
consumption.
"We
are using 50% more resources than the Earth can sustainably produce, and unless
we change course, that number will grow fast—by 2030, even two planets will not
be enough," says Jim Leape, director general of the World Wide Fund for
Nature International (formerly the World Wildlife Fund).
But here's
a peculiar feature of human history: We burst through such limits again and
again.
After all, as a Saudi oil minister once said, the Stone Age didn't end
for lack of stone. Ecologists call this "niche construction"—that
people (and indeed some other animals) can create new opportunities for
themselves by making their habitats more productive in some way. Agriculture is
the classic example of niche construction: We stopped relying on nature's
bounty and substituted an artificial and much larger bounty.
Economists
call the same phenomenon innovation. What frustrates them about ecologists is
the latter's tendency to think in terms of static limits. Ecologists can't seem
to see that when whale oil starts to run out, petroleum is discovered, or that
when farm yields flatten, fertilizer comes along, or that when glass fiber is
invented, demand for copper falls.
That
frustration is heartily reciprocated. Ecologists think that economists espouse
a sort of superstitious magic called "markets" or "prices"
to avoid confronting the reality of limits to growth. The easiest way to raise
a cheer in a conference of ecologists is to make a rude joke about economists.
I have
lived among both tribes. I studied various forms of ecology in an academic
setting for seven years and then worked at the Economist magazine for eight
years. When I was an ecologist (in the academic sense of the word, not the
political one, though I also had antinuclear stickers on my car), I very much
espoused the carrying-capacity viewpoint—that there were limits to growth. I
nowadays lean to the view that there are no limits because we can invent new
ways of doing more with less.
This
disagreement goes to the heart of many current political issues and explains
much about why people disagree about environmental policy. In the climate
debate, for example, pessimists see a limit to the atmosphere's capacity to
cope with extra carbon dioxide without rapid warming. So a continuing increase
in emissions if economic growth continues will eventually accelerate warming to
dangerous rates. But optimists see economic growth leading to technological
change that would result in the use of lower-carbon energy. That would allow
warming to level off long before it does much harm.
It is
striking, for example, that the Intergovernmental Panel on Climate Change's
recent forecast that temperatures would rise by 3.7 to 4.8 degrees Celsius
compared with preindustrial levels by 2100 was based on several assumptions:
little technological change, an end to the 50-year fall in population growth
rates, a tripling (only) of per capita income and not much improvement in the
energy efficiency of the economy. Basically, that would mean a world much like
today's but with lots more people burning lots more coal and oil, leading to an
increase in emissions. Most economists expect a five- or tenfold increase in
income, huge changes in technology and an end to population growth by 2100: not
so many more people needing much less carbon.
In 1679,
Antonie van Leeuwenhoek, the great Dutch microscopist, estimated that the
planet could hold 13.4 billion people, a number that most demographers think we
may never reach. Since then, estimates have bounced around between 1 billion
and 100 billion, with no sign of converging on an agreed figure.
Economists
point out that we keep improving the productivity of each acre of land by
applying fertilizer, mechanization, pesticides and irrigation. Further
innovation is bound to shift the ceiling upward. Jesse Ausubel at Rockefeller University calculates that the amount of
land required to grow a given quantity of food has fallen by 65% over the past
50 years, world-wide.
Ecologists
object that these innovations rely on nonrenewable resources, such as oil and
gas, or renewable ones that are being used up faster than they are replenished,
such as aquifers. So current yields cannot be maintained, let alone improved.
In his
recent book "The View from Lazy Point," the ecologist Carl Safina
estimates that if everybody had the living standards of Americans, we would
need 2.5 Earths because the world's agricultural land just couldn't grow enough
food for more than 2.5 billion people at that level of consumption. Harvard
emeritus professor E.O. Wilson, one of ecology's patriarchs, reckoned that only
if we all turned vegetarian could the world's farms grow enough food to support
10 billion people.
Economists
respond by saying that since large parts of the world, especially in Africa , have yet to gain access to fertilizer and modern
farming techniques, there is no reason to think that the global land
requirements for a given amount of food will cease shrinking any time soon.
Indeed, Mr. Ausubel, together with his colleagues Iddo Wernick and Paul
Waggoner, came to the startling conclusion that, even with generous assumptions
about population growth and growing affluence leading to greater demand for
meat and other luxuries, and with ungenerous assumptions about future global
yield improvements, we will need less farmland in 2050 than we needed in 2000.
(So long, that is, as we don't grow more biofuels on land that could be growing
food.)
But surely
intensification of yields depends on inputs that may run out? Take water, a
commodity that limits the production of food in many places. Estimates made in
the 1960s and 1970s of water demand by the year 2000 proved grossly
overestimated: The world used half as much water as experts had projected 30
years before.
The reason
was greater economy in the use of water by new irrigation techniques. Some
countries, such as Israel
and Cyprus ,
have cut water use for irrigation through the use of drip irrigation. Combine
these improvements with solar-driven desalination of seawater world-wide, and
it is highly unlikely that fresh water will limit human population.
The
best-selling book "Limits to Growth," published in 1972 by the Club
of Rome (an influential global think tank), argued that we would have bumped
our heads against all sorts of ceilings by now, running short of various
metals, fuels, minerals and space. Why did it not happen? In a word,
technology: better mining techniques, more frugal use of materials, and if
scarcity causes price increases, substitution by cheaper material. We use 100
times thinner gold plating on computer connectors than we did 40 years ago. The
steel content of cars and buildings keeps on falling.
Until about
10 years ago, it was reasonable to expect that natural gas might run out in a
few short decades and oil soon thereafter. If that were to happen, agricultural
yields would plummet, and the world would be faced with a stark dilemma: Plow
up all the remaining rain forest to grow food, or starve.
But thanks
to fracking and the shale revolution, peak oil and gas have been postponed.
They will run out one day, but only in the sense that you will run out of
Atlantic Ocean one day if you take a rowboat west out of a harbor in Ireland . Just
as you are likely to stop rowing long before you bump into Newfoundland , so we may well find cheap
substitutes for fossil fuels long before they run out.
The
economist and metals dealer Tim Worstall gives the example of tellurium, a key
ingredient of some kinds of solar panels. Tellurium is one of the rarest
elements in the Earth's crust—one atom per billion. Will it soon run out? Mr.
Worstall estimates that there are 120 million tons of it, or a million years'
supply altogether. It is sufficiently concentrated in the residues from
refining copper ores, called copper slimes, to be worth extracting for a very
long time to come. One day, it will also be recycled as old solar panels get
cannibalized to make new ones.
Or take
phosphorus, an element vital to agricultural fertility. The richest phosphate
mines, such as on the island
of Nauru in the South
Pacific, are all but exhausted. Does that mean the world is running out? No:
There are extensive lower grade deposits, and if we get desperate, all the phosphorus
atoms put into the ground over past centuries still exist, especially in the
mud of estuaries. It's just a matter of concentrating them again.
In 1972,
the ecologist Paul Ehrlich of Stanford
University came up with a
simple formula called IPAT, which stated that the impact of humankind was equal
to population multiplied by affluence multiplied again by technology. In other
words, the damage done to Earth increases the more people there are, the richer
they get and the more technology they have.
Many
ecologists still subscribe to this doctrine, which has attained the status of
holy writ in ecology. But the past 40 years haven't been kind to it. In many
respects, greater affluence and new technology have led to less human impact on
the planet, not more. Richer people with new technologies tend not to collect
firewood and bushmeat from natural forests; instead, they use electricity and
farmed chicken—both of which need much less land. In 2006, Mr. Ausubel
calculated that no country with a GDP per head greater than $4,600 has a
falling stock of forest (in density as well as in acreage).
Part of the
problem is that the word "consumption" means different things to the
two tribes. Ecologists use it to mean "the act of using up a
resource"; economists mean "the purchase of goods and services by the
public" (both definitions taken from the Oxford dictionary).
But in what
sense is water, tellurium or phosphorus "used up" when products made
with them are bought by the public? They still exist in the objects themselves
or in the environment. Water returns to the environment through sewage and can
be reused. Phosphorus gets recycled through compost. Tellurium is in solar
panels, which can be recycled. As the economist Thomas Sowell wrote in his 1980
book "Knowledge and Decisions," "Although we speak loosely of
'production,' man neither creates nor destroys matter, but only transforms
it."
Given that
innovation—or "niche construction"—causes ever more productivity, how
do ecologists justify the claim that we are already overdrawn at the planetary
bank and would need at least another planet to sustain the lifestyles of 10
billion people at U.S. standards of living?
Examine the
calculations done by a group called the Global Footprint Network—a think tank
founded by Mathis Wackernagel in Oakland ,
Calif. , and supported by more
than 70 international environmental organizations—and it becomes clear. The
group assumes that the fossil fuels burned in the pursuit of higher yields must
be offset in the future by tree planting on a scale that could soak up the
emitted carbon dioxide. A widely used measure of "ecological
footprint" simply assumes that 54% of the acreage we need should be
devoted to "carbon uptake."
But what if
tree planting wasn't the only way to soak up carbon dioxide? Or if trees grew
faster when irrigated and fertilized so you needed fewer of them? Or if we cut
emissions, as the U.S.
has recently done by substituting gas for coal in electricity generation? Or if
we tolerated some increase in emissions (which are measurably increasing crop
yields, by the way)? Any of these factors could wipe out a huge chunk of the
deemed ecological overdraft and put us back in planetary credit.
Helmut
Haberl of Klagenfurt University in Austria is a rare example of an
ecologist who takes economics seriously. He points out that his fellow
ecologists have been using "human appropriation of net primary
production"—that is, the percentage of the world's green vegetation eaten
or prevented from growing by us and our domestic animals—as an indicator of
ecological limits to growth. Some ecologists had begun to argue that we were
using half or more of all the greenery on the planet.
This is
wrong, says Dr. Haberl, for several reasons. First, the amount appropriated is
still fairly low: About 14.2% is eaten by us and our animals, and an additional
9.6% is prevented from growing by goats and buildings, according to his
estimates. Second, most economic growth happens without any greater use of
biomass. Indeed, human appropriation usually declines as a country
industrializes and the harvest grows—as a result of agricultural intensification
rather than through plowing more land.
Finally,
human activities actually increase the production of green vegetation in
natural ecosystems. Fertilizer taken up by crops is carried into forests and
rivers by wild birds and animals, where it boosts yields of wild vegetation too
(sometimes too much, causing algal blooms in water). In places like the Nile delta, wild ecosystems are more productive than they
would be without human intervention, despite the fact that much of the land is
used for growing human food.
If I could
have one wish for the Earth's environment, it would be to bring together the
two tribes—to convene a grand powwow of ecologists and economists. I would pose
them this simple question and not let them leave the room until they had answered
it: How can innovation improve the environment?
Mr. Ridley
is the author of "The Rational Optimist" and a member of the British
House of Lords.
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